1. Skinless chicken
Lean meat like chicken breasts, fish, and beans are packed with protein. While you’re digesting them, your body breaks protein down into amino acids to help build cells back up. Having plenty available will make it easier to repair and rebuild skin cells and the collagen that gives your skin structure. Try to squeeze a bit of lean protein into every meal, especially if you’re showing these signs of protein deficiency.
The pungent herb is packed with skin-protecting antioxidants called polyphenols, which help protect your skin from free radicals, the unstable molecules that break down collagen. Let chopped garlic stand for 10 to 15 minutes before adding it to a recipe to give it a chance to let its active compounds develop. Garlic and other polyphenol-rich foods are also some of the top cancer-preventing foods.
3. Green tea
Coffee might increase wrinkles by upping stress hormones like adrenaline and noradrenaline. Instead, get your caffeine fix from green tea, which is chock-full of polyphenols. Sip four cups a day, but cut yourself off after 3 p.m. if your body is sensitive to caffeine. Check out these other ways to beat the afternoon slump.
When you’re not downing a cup of tea, stay hydrated with plenty of water. Keeping skin cells full of fluid help them take in healthy nutrients more easily and keep the membranes supple, meaning your skin will look hydrated and smooth. Sip at least eight 8-ounce glasses every day, and up your intake if you’ve been spending time in the heat or being physically active. But there is too much of a good thing—don’t miss thesesigns you’re drinking too much water.
Berries—whether raspberries, strawberries, blueberries, or blackberries—have more antioxidants than any other fruit or vegetable. Those antioxidants are your skin’s savior, protecting against wrinkle-causing skin damage. Aim for a cup a day, blended into a smoothie or tossed into a salad. (Related: Find out why berries are one of the best ice cream toppings.)
6. Olive oil
This healthy oil is loaded with oleic acid, a fatty acid that makes skin soft by keeping cell membranes fluid. Its vitamin E and polyphenols also help your skin look young. To get the most antioxidants, choose a 100 percent extra-virgin olive oil, which has the most antioxidants because it’s the least refined. Use it for your fat in most dishes, but avoid heating it too much or it will lose some of its healing properties. Find out if your body is showing it needs more healthy fats.